Pickled Sausage From us to you fresh pickled sausage from Long Lake Foods!
We Guarantee the quality of our products. If you are unsastisfied in any way please return the unused portion and we will refund your purchase price minus shipping charges
Bayview Lakeside Pickled Polish Sausage 32 oz. 26 ct. jar of Bayview Mild Pickled Polish Sausage. Bayview Pickled Polish Sausage are made with the finest cuts of beef and pork for a perfect blend of flavor with a deep smoked coloring. Bay View's special blends of spices and brine enhance the flavor - not too hot, not too mild! A low carbohydrate(1 gram), high protein treat!! 32oz. Jar No refrigeration needed before or after opening. Best when eaten within 3-4 months.
Price: $19.99 Retail: $21.99 You Save: $2.00
Bayview Lakeside Pickled Polish Sausage 8 oz The Bay View Packing Company Pickled Polish Sausage are made with the finest cuts of beef and pork for a perfect blend of flavor with a deep smoked coloring. Bay View's special blends of spices and brine enhance the flavor - not too hot, not too mild! A low carbohydrate(1 gram), high protein treat!! 8 oz. jar
Price: $6.99
Hot Egg & Hot Sausage Combo Pack 2 Jars Buy the combo pack and receive one 36 ounce jar of red hot pickled eggs and one 32 ounce jar of hot pickled sausage from Long Lake Foods.
Great price, great pickled sausage.
Price: $33.59
Long Lake Hot & Spicy Smoked Pickled Sausage 16 oz. Net Weight - Quart size net weight Jar of hot and spicy pickled smoke sausage that is sure to please. All pork smoked hot and spicy sausage pickled in spiced vinegar pickle.
Ingredients: Pork, Water, Salt, contains less than 2% of corn syrup, potassium lactate,flavorings, sodium Phosphate, sodium diacetate, and sodium nitrite.
Our hot pickled polish sausage is on the mild side of hot, great flavor but not to hot to enjoy. Our recipe has been handed down through many generations and is a well guarded Long Lake Secret.
NO REFRIGERATION NEEDED BEFORE OR AFTER OPENING - FRESHNESS DATED
We take a fresh quality polish sausage made just for us by a local Wisconsin sausage maker and pickled them to perfection. There are no fillers in this product, just old world skill and tradition. This sausage has a great, firm texture with a nice mild polish sausage flavor, just like the old fashion tavern sausage.
